While tipping is not mandatory in most of the United States, it is customary in many circumstances for service, especially at almost all sit-down restaurants which offer table service and many food servers depend on tips as an essential part of their wage. Some states allow a "tip credit" to count as part of the Federal Minimum Wage of $7.25/hour so tipped employees may be paid as low as $2.00 an hour plus tips. Generally, the average tip is 15% to 20% of the total meal cost.
Tipping practices can vary depending upon the location in the U.S., and even published guidance can vary greatly depending upon the source. For example, some Americans don't tip at a buffet restaurant, but it's generally good form to tip $1-2/person for wait staff just clearing several rounds of plates, to as much as 10 percent if the wait staff is refilling drinks and providing other services. The general rule is to tip in proportion to the service, and the quality of service being delivered.
Tip jars at carry-out restaurants are a recent innovation, and one resisted by many Americans. While one guide below advises to tip 10 percent at carry-out restaurants, many Americans do not tip for carry-out, even when a tip jar is present, and tipping at most chain restaurants, such as McDonald's, is not common. Some who do contribute to tip jars, put in change or only $1, depending upon the size of the order.
Keep in mind that those who provide service are often dependent on tip income and generally are grateful for any tips received, especially when prompt and exceptional service has been provided. Tipping is the means by which to acknowledge good service.
Comfort Inn and Suites - New Mexico
2205 N Date St
Truth or Consequences NM 87901
575-894-1660
Comfort Inn and Suites - New Mexico
2205 N Date St
Truth or Consequences NM 87901
575-894-1660
Comfort Inn and Suites - New Mexico